Practical Method to Producing Extraordinary Stuffed Chicken thighs-with red cabbage
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To prepare an extraordinary Stuffed Chicken thighs-with red cabbage, here are the ingridients required:
- Use 2 of chicken thighs-bone removed.
- You need 1/2 cup of shredded red cabbage(can replace with spinach).
- Get 1 of onion.
- Use 2 cloves of garlic.
- Get 1/2 cup of cheese (optional).
- Get 1 teaspoon of salt.
- Get 1 teaspoon of black pepper.
- Provide 1 teaspoon of rosemary.
After readying the ingridients, next you are ready to cook your tasty Stuffed Chicken thighs-with red cabbage by following the guidances below:
- Lay out the chicken thighs between paper/cling film and beat it down with either a meat mallet or a rolling pin until flat and even.
- Cook the onion,garlic and add some cabbage.add some salt to taste..
- Season the meat generously with salt and black pepper before stuffing. Add in the cabbage and grated cheese And some rosemary..
- Roll it up and secure the end with toothpicks.
- Fry the chicken on all sides until they’re brown and crispy before tossing them in the oven for 15 minutes at 180 degrees celcius.
- Let the meat rest for a few minutes before slicing to reveal the beauty😍😍..
- I served mine with some creamy mashed sweet potatoes.
Recipe : Stuffed Chicken thighs-with red cabbage
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Simple tips to make Stuffed Chicken thighs-with red cabbage
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