Half an Hour to Preparing 5-Star SMOKED Chicken Wings and Country Style Ribs π
Hoping to dine SMOKED Chicken Wings and Country Style Ribs π a top restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear procedures on producing a SMOKED Chicken Wings and Country Style Ribs π like a famous chef made.
We hope you got insight from reading it, now let's go back to smoked chicken wings and country style ribs π recipe. You can cook smoked chicken wings and country style ribs π using 7 ingredients and 10 steps. Here is how you do it.
To make an extraordinary SMOKED Chicken Wings and Country Style Ribs π, below are the materials required:
- Use of Family pack chicken wings.
- You need of Family pack country style ribs.
- Use of Olive oil.
- Get of Lemon juice.
- You need of Slap ya Mama Cajun seasoning.
- Prepare of Water.
- Use of Wood chips (your choice).
After preparing the materials, next you are good to cook your 5-star SMOKED Chicken Wings and Country Style Ribs π by following the guidances on this section:
- Prepare your smoker I use an offset smoker if you don't have one you can use indirect heat method.
- Marinate chicken wings in olive oil and lemon juice at least 6 hours the longer the better.
- Soak country style ribs in olive oil and lemon juice at least 6 hours the longer the better this tenderizes the meat.
- Soak the wood chips in water they only need at least 30 minutes but won't hurt if longer.
- Prepare wings and ribs by sprinkling the Cajun spice all over the meat.
- Place meat on the smoker then flip and rotate as necessary until desired doneness this takes a few hours just maintain the heat at 180-200 degrees Fahrenheit.
- Occasionally throw in some wet wood chips on the fire for good smoke flavor I used apple.
- When done take out the meat and place in a covered container to rest.
- You can add your favorite sauce but I'm telling you you don't need any !!.
- Happy Smoking !!πππππ.
Recipe : SMOKED Chicken Wings and Country Style Ribs π
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