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Best Idea to Homemade Extraordinary Dab Mushroom..spicy mushroom in tender green coconut

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Dab Mushroom..spicy mushroom in tender green coconut

We hope you got insight from reading it, now let's go back to dab mushroom..spicy mushroom in tender green coconut recipe. To make dab mushroom..spicy mushroom in tender green coconut you only need 22 ingredients and 8 steps. Here is how you cook that.

To make an extraordinary Dab Mushroom..spicy mushroom in tender green coconut, below are the materials needed:

  1. Get 1 of tender green coconut with juicy kernel inside.
  2. Take 300 gm of Mushroom.
  3. Prepare 1 cup of Peas.
  4. Use 1 cup of Beresta/fried onion.
  5. Provide 2 tsp of ginger garlic paste.
  6. Get 1 cup of Curd.
  7. Take 1/2 cup of fresh malai.
  8. Use 10 of cashew nuts.
  9. Take 1 tsp of poppy seeds.
  10. Provide 1 tsp of coconut powder.
  11. Take 1 of chopped onion.
  12. Take 2 tsp of Turmeric powder.
  13. Prepare 2 tsp of red chilli powder.
  14. Prepare 1 tsp of kashmiri red chilli powder.
  15. Provide 2 of chopped green chilli.
  16. You need 3 tsp of kasuri methi.
  17. Use 1 tsp of garam masala.
  18. You need of Salt.
  19. Provide of Oil.
  20. Provide Handful of coriander leaves.
  21. Take 1/4 of " cinnamon stick.
  22. You need 2 of green cardamom.

After readying the components, now you are good to prepare your tasty Dab Mushroom..spicy mushroom in tender green coconut by following the procedures below:

  1. Make a paste of cashew nuts, coconut powder, fresh malai,cinnamon stick, green cardamom & poppy seeds..
  2. Wash & cut the mushrooms..
  3. In a bowl, marinate the mushroom with ginger garluc paste, turmeric powder, red chilli powder, curd,chopped green chilli, 1tspn kasuri methi, coriander leaves, salt & beresta.Mix peas & keep rest for 30 minutes..
  4. Now heat oil, add chopped onion & ginger garlic paste.Saute it for a while..
  5. Add cashew paste mixture & all spices. Cook it for 2 minutes..
  6. Add marinated mushroom in it & mix it well with spices.Don't cook it..
  7. Now take a tender green coconut & put the mushroom mixture in it.Fill some water in a pressure cooker & place the green coconut inside it.Cover with lid but no whistle.Cook it for 15 to 20 minutes..
  8. After 20 mins take out the coconut from cooker & serve it hot with any Indian bread..

They are also one of the popular old fashioned retro sweets. Allergy Advice: May Contain Traces Of Milk. To download a full list of ingredients please click here. A chewy fondant and jelly shaped mushroom with a light coconut dusting and think layer of chocolate. They're soft with a slightly harder stem which you can pick off and devour separately which is a fun way to eat them.

Recipe : Dab Mushroom..spicy mushroom in tender green coconut

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step by step to make Dab Mushroom..spicy mushroom in tender green coconut

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