Half an Hour to Homemade Perfect Port wine & veggie Alfredo
Wishing to eat Port wine & veggie Alfredo a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Port wine & veggie Alfredo like a famous chef made.
We hope you got insight from reading it, now let's go back to port wine & veggie alfredo recipe. You can cook port wine & veggie alfredo using 7 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Port wine & veggie Alfredo, here are the ingridients needed:
- You need 1 small of onion.
- You need 1 medium of zucchini.
- Provide 3/4 box of linguine.
- Get 1/3 packages of portwine cheese log.
- Take 2/3 can of good alfredo sauce.
- You need 3 tbsp of red cooking wine.
- Get 1/4 envelope of sundried tomatoes.
After readying the components, now you are ready to make your tasty Port wine & veggie Alfredo by following the instructions below:
- cook noodles and begin sauteeing chopped onions and zucchini (can also add eggplant if desired).
- add around 2 tbs. of the cooking wine to sauteing vegetables and sprinkle with generous amounts garlic & onion powder, as well add some crushed red pepper (sautee until golden brown color is seen on all veggies).
- almost done! now to make the sauce and add everything together.... to make the sauce, simply add the alfredo sauce, portwine cheese, and last tbs. of cooking wine together over heat until hot..
- Optional: sprinkle some basil and grated parmesan on top as desired :).
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Recipe : Port wine & veggie Alfredo
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