Fast Guide to Serving 5-Star Quick/Shortcut/Blitz Puff Pastry

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We hope you got benefit from reading it, now let's go back to quick/shortcut/blitz puff pastry recipe. You can have quick/shortcut/blitz puff pastry using 4 ingredients and 13 steps. Here is how you cook it.

To cook an extraordinary Quick/Shortcut/Blitz Puff Pastry, below are the components required:

1. Prepare 250 grams of plain flour.
2. You need 250 grams of frozen butter.
3. Get 150 ml of cold water.
4. Use 1 teaspoon of salt.

After preparing the materials, now you are good to make your appetizing Quick/Shortcut/Blitz Puff Pastry by following the guidances on this section:

1. Mix flour and salt. Using large side of grater grate frozen/cold butter directly into the flour.
2. Stir butter into the the flour using a fork to give little pockets of frozen butter in the mixture.
3. Add cold water a little at a time just until it is enough. Dough should not be too wet.
4. Use hand to bring dough together work quickly so butter does not melt in your hand.
5. Form dough into a rough round wrap in cling film and refrigerate 30 minutes.
6. Turn dough onto lightly floured surface. Roll out in one direction to 3 times its original size trying to keep edges straight.
7. Fold top third of puff pastry into the center. Hopefully your edges will be straight and even.
8. Take bottom third into the center as well.
9. Fold the dough over itself.
10. Give dough 1/4 turn then roll again to 3 times its width. If butter getting too soft you can refrigerate before continuing.
11. Repeat the fold up to 3 times or more.
12. Cover with cling film and refrigerate for 30 minutes before using.
13. Ready for use.

It is essential to me that you know how to make it well. So this week, I'm going to share with you my Mum's recipe for an easy, shortcut Puff Pastry recipe, aka rough puff pastry, flakey pastry, or blitz pastry. Puff pastry is a delicate, light, and flaky pastry that can be used in countless different ways.. as well as the overall time needed to create this homemade puff pastry. In other words, this is a shortcut recipe. The end result is almost identical to authentic puff pastry made the fancy French way, but the prep time has been cut down to.

Recipe : Quick/Shortcut/Blitz Puff Pastry

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step by step to make Quick/Shortcut/Blitz Puff Pastry

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