Best Idea to Serving Appetizing Dal Dhokli
Wishing to dine Dal Dhokli a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on producing a Dal Dhokli like a famous chef made.
We hope you got benefit from reading it, now let's go back to dal dhokli recipe. You can have dal dhokli using 20 ingredients and 9 steps. Here is how you cook it.
To prepare an extraordinary Dal Dhokli, here are the components required:
- Provide 1/2 cup of tuver dal (soak for half an hour).
- You need 1 cup of Whole wheat flour.
- Provide 1 tsp of turmeric powder.
- You need 1 tsp of red chilli powder.
- Provide 1 tsp of cumin powder.
- Take 1 tbs of seasame seeds.
- Take 1 tsp of ajwain seed.
- Use of Salt as per taste.
- Take 3-4 tbs of oil.
- Provide 1 tsp of cumin.
- Get 1 tsp of mustard seeds.
- Prepare 1/2 tsp of hing.
- Use 1-2 of whole red chilli.
- You need 1 of tomato finely chopped.
- Get 2 tbs of jaggery.
- Take 2-3 of green chilli chopped.
- Prepare 1/8 cup of peanuts.
- Take as needed of curry leaves.
- Use as needed of Coriander.
- Take 2 of lemons.
After preparing the components, now you are ready to prepare your tasty Dal Dhokli by following the procedures below:
- Take cooker,add previously soaked tuver dal and 2 cups of water. Add salt,turmeric and peanuts.. Close the cooker and make 2-3 whistle (1 whistle at high flame and next 2 on medium flame).
- Now take a bowl. Add whole wheat flour, 1/2 tsp turmeric, 1/2 tsp red chilli powder, seasame seeds, ajwain seeds, 2 tbsp oil and knead dough (similar to puri). Rest it for few min...
- Now open cooker. Add chopped tomatoes, green chillies and curry leaves and mix with hand mixture..
- Now put cooker on medium flame. Add turmeric if needed. Add cumin powder, jaggery and allow it to boil....
- Now on a small pan take 2 tbsp oil and heat it.Add mustard,jeera,hing,curry leaves, whole red chilli and transfer the tadka into dal..your dal is ready.
- Now it’s time for dhokli.. make a big roti and cut shapes as shown in pic...
- Then transfer all cut dhokli in cooker...mix well...and give 2 whistle after closing cooker..
- After few minutes open it. Add lime juice and ghee.. Garnish with corrinader...
- You can have dal dhokli with masala thepla, rice and buttermilk....
Gujarati Dal Dhokli Recipeis a one pot meal where strips of thepla dough are simmered in a flavourful toor dal flavoured with whole spices and a distinct flavour from the curry leaves. See great recipes for Dal Dhokli, Tuvar dal dhokli, Gujarati Dal Dhokli too! Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli ingredients and cooking method) Dal Dhokli: Daal Dhokli is a popular Gujarati curry. Dal dhokli is ready, mix few chopped coriander leaves into it and take out in a bowl. Garnish with some more coriander leaves and ghee.
Recipe : Dal Dhokli
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