Reference to Preparing Yummy Designer beetroot dhokla
Hoping to dine Designer beetroot dhokla a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear ways on preparing a Designer beetroot dhokla like a famous chef made.
We hope you got benefit from reading it, now let's go back to designer beetroot dhokla recipe. You can cook designer beetroot dhokla using 12 ingredients and 5 steps. Here is how you do it.
To prepare an unforgettable Designer beetroot dhokla, here are the materials needed:
- Prepare 1 cup of besan/ gram flour.
- Prepare 1 tsp of citric acid.
- Take 1 tsp of turmeric powder.
- Take 1 tsp of ginger green chilli paste.
- Provide 1/4 cup of beetroot puree.
- Prepare as per taste of Salt.
- Take as required of Water.
- You need 1 tsp of baking soda.
- Prepare 2tsp oil of For tempering -.
- Prepare 1 tsp of mustard seeds.
- Use 4-5 of curry leaves.
- Provide 1 tsp of sesame seeds.
After readying the materials, now you are ready to prepare your appetizing Designer beetroot dhokla by following the procedures on this section:
- First in a bowl take, gram flour, ginger green chili paste, citric acid, turmeric powder and salt. Now add about one and half cup water. Mix well.Then add 1tsp oil and baking soda. Mix all ingredients well..
- Now divide batter in 2 same portion and add beetroot puree to one portion. Second portion remains same..
- Now take a tin or plate grease it well. First take 1 tbsp normal batter pour on tin then put beetroot batter on center. Repeat this process with remaining batter. Make design with toothpick..
- Put this tin into steamer for steaming for about 15 minutes. Dhokla is ready..
- For tempering - take a pan, add 2 tsp oil. Now add mustard seeds,sesame seeds and curry leaves. Pour this tempering on dhokla. Designer dhokla is ready. Serve hot with green chutney..
Khaman Dhokla is a Gujarati dish which can be had as a snack or for breakfast with green chutney or sweet chutney. Enjoy making this instant besan dhokla. Traditinal Beetroot Halwa Requires Just Three Ingredients. This Step By Step Photo Recipe Makes It Even More Tastier By Adding Cardamom, Ghee and Roasted Cashews. Dhokla Hara Chutney is a type of green chutney made specially to be served with spongy Khaman Dhoklas.
Recipe : Designer beetroot dhokla
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