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Practical Way to Homemade Yummy Mint Idli with Salsa

Wishing to eat Mint Idli with Salsa a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear ways on producing a Mint Idli with Salsa like a famous chef made.

Mint Idli with Salsa

We hope you got benefit from reading it, now let's go back to mint idli with salsa recipe. To make mint idli with salsa you only need 18 ingredients and 4 steps. Here is how you do that.

To make an extraordinary Mint Idli with Salsa, here are the ingridients needed:

  1. You need of For Idli making.
  2. You need 1/2 cup of sooji.
  3. Provide 1/4 cup of curd.
  4. Prepare To taste of Salt.
  5. Get 2 tbsp of mint coriander green chutney.
  6. Get 1 tsp of Fruit salt.
  7. You need of For salsa.
  8. Use 1/2 cup of chopped onion.
  9. Take 1/4 cup of chopped capsicum.
  10. Get 1/4 cup of deseed tomatoes.
  11. You need 1/4 cup of chopped cucumber.
  12. You need To taste of Salt.
  13. You need 1/4 tsp of black pepper powder.
  14. Use 1/2 tsp of mixed herbs.
  15. Provide 1/2 tsp of chilli flakes.
  16. Prepare 1/2 tsp of vinegar.
  17. You need 2 tsp of tomato ketchup.
  18. Take 1 tsp of coriander leaves.

After readying the ingridients, now you are ready to prepare your appetizing Mint Idli with Salsa by following the procedures on this section:

  1. First take a bowl add suji,curd and mix well.Now add salt,chutney and make a smooth consistency using water and allow it for 15 minutes so that suji will fluffy up..
  2. Now grease the idli moulds and add fruit salt and mix gently and pour the batter in a idli moulds and allow it to steam for 15 minutes..
  3. After 15 minutes cool down the idlis and demould it.Now take a pan add 2 tbsp butter and roast the idlis to make it crispy from both sides..
  4. Now for salsa add all the chopped veggies,salt,black pepper powder, chilli flakes,mixed herbs,vinegar and ketchup and mix it well.And now add 1 tsp of this salsa on the crispy idlis and serve it.Our mint idlis with Salsa is ready to serve.Enjoy ❤️🥰😍👍👌.

Stuffed with chocolate and made with orange juice & mint powder will certainly… I make this mint chutney recipe(Pudina chutney in Tamil) for breakfast. Its a very tasty side dish for idli dosa. I have already posted a mint chutney with tomato and this one is with coconut. Sendhil & Raksha love this chutney a lot. It tastes more like hotel chutney.

Recipe : Mint Idli with Salsa

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Simple tips to make Mint Idli with Salsa

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Even though made from limited ingridients, but the perfect taste of the Mint Idli with Salsa you will serve using this recipe is a guarantee. Limited ingridients is one of the case which makes many people choose not to cook. So, if you want your acquaintances can cook delicious dish with limited ingridients, share this page so that they will be able to view this helpful recipe.

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