Practical Method to Preparing 5-Star Black Pepper Chicken
Wishing to eat Black Pepper Chicken a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Black Pepper Chicken like a famous chef made.
We hope you got insight from reading it, now let's go back to black pepper chicken recipe. You can cook black pepper chicken using 15 ingredients and 20 steps. Here is how you do that.
To cook an extraordinary Black Pepper Chicken, below are the materials needed:
- Take 1 kg of chicken.
- Take 4 of onion chopped.
- Take 1 tbsp of garlic paste.
- Provide 1 tbsp of ginger paste.
- Get 2 cup of Yoghurt (you can also use tomato).
- Prepare 1/2 cup of ghee / oil.
- Take of Dry ingredients.
- Get 1 tbsp of crushed black pepper.
- Use 1 tsp of salt (to taste).
- You need 3-4 pieces of Cloves.
- You need 2-3 piece of cinnamon stick.
- Provide 6 piece of black pepper.
- You need of For Garnish.
- Use 3 of green chilli chopped.
- Get 2 tbsp of coriandar leaves.
After readying the components, now you are ready to cook your appetizing Black Pepper Chicken by following the procedures on this section:
- Heat the oil.
- Add whole garam masala fry few minutes.
- Add chopped onions.
- Nice golden colour 👌.
- Then add chicken.
- Fry at least 10 minutes chicken Colour change and onions are soft.
- Like this.
- Then add ginger and garlic paste.
- Fry 1 or 2 minute.
- Add salt.
- Add crushed black pepper.
- Mix very well.
- Add curd (or tomato same quantity).
- Stirring continuesly until oil is on side of the pan.
- Then add cup of water.
- And cover it for 10 to 15 minutes until chicken is tender.
- Like this water is reduced and you have a nice gravy.
- Also add Green Chilli chopped and coriandar leaves.
- Mix very well 👌.
- Black pepper chicken ready.
Let's add it to the arsenal shall we? And if you would like to. Today's recipe Black Pepper Chicken (黑椒鸡丁) is one of the favourites in our Red House. I like using skinless & boneless chicken thighs for this stir-fry dish as they're moist and flavoursome. Chicken drums are good too if you remove their skin and bones.
Recipe : Black Pepper Chicken
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Simple tips to make Black Pepper Chicken
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