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Fast Guide to Serving 5-Star Hearty Fisherman's Pie

Hoping to eat Hearty Fisherman's Pie a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on preparing a Hearty Fisherman's Pie like a famous chef made.

Hearty Fisherman's Pie

We hope you got benefit from reading it, now let's go back to hearty fisherman's pie recipe. You can cook hearty fisherman's pie using 8 ingredients and 9 steps. Here is how you achieve it.

To make an extraordinary Hearty Fisherman's Pie, here are the ingridients needed:

  1. Get 200 grams of potatoes - peeled and diced.
  2. Prepare 100 grams of grated cheese (something light, e.g. mild Cheddar).
  3. Provide 75 grams of frozen peas.
  4. Provide 2 packages of parsley sauce (I use colmans).
  5. Prepare 150 grams of white pollock (chopped into cubes).
  6. Take 1/4 pints of milk.
  7. Take 1/4 stick of butter.
  8. Get 1 pinch of salt and pepper.

After preparing the materials, now you are ready to cook your tasty Hearty Fisherman's Pie by following the instructions below:

  1. preheat oven to gas 5.
  2. boil potatoes in pan of lightly salted water until a knife breaks potato easily.
  3. begin part cooking fish in a steamer for 8-10 minutes.
  4. start simmering peas on a medium heat for 8-10 minutes.
  5. follow instructions on parsley sauce mix. Take off heat.
  6. Once fish is cooked, lay evenly into a 9x5" baking dish. Drain peas and stir into parsley sauce..
  7. Once potatoes are ready, add milk and butter, season to taste and mash to desired consistency.
  8. Pour parsley sauce mixture over fish evenly. Top with mashed potato and spread out evenly with base of a fork.
  9. Bake in oven for 20 minutes, sprinkle over cheese and finish under grill until cheese starts to crisp. Serve with veg!.

Recipe : Hearty Fisherman's Pie

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