Reference to Producing 5-Star Pork shoulder steak with homemade gooseberry and beetroot ketchup, fried egg and crispy onion rings
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To cook an unforgettable Pork shoulder steak with homemade gooseberry and beetroot ketchup, fried egg and crispy onion rings, here are the ingridients needed:
- You need 350 gram of gooseberries.
- Take 1 of onion, finely chopped.
- Prepare 2 of red chilies (or more if you like some heat or less), finely chopped.
- You need 1 cm of ginger (or thereabouts), peeled and grated.
- Take 100 ml of white wine vinegar.
- You need 1 tsp of salt.
- Prepare 1 of generous few turns of pepper (am using black pepper).
- You need 125 gram of granulated sugar.
- Provide 1 tsp of English mustard powder.
- Get 140 gram of cooked beetroot.
After preparing the ingridients, now you are ready to cook your 5-star Pork shoulder steak with homemade gooseberry and beetroot ketchup, fried egg and crispy onion rings by following the procedures below:
- Gather all the ingredients.
- Put all the ingredients in a non- reactive pan. Place on a gentle heat and bring to boil, stirring frequently. Simmer over a gentle heat for 30 minutes or so until all the ingredients are very tender..
- Liquidise and then sieve the mixture. Taste and adjust the seasoning and the sweet/sour balance if it needs it. If it’s too thin then return it to clean pan and reduce it over a medium heat until you get the thickness you prefer. (It will thicken somewhat as it cools, so don’t over do it)..
- Let it cool. Pour into sterilized bottle and keep in the fridge..
If you have time, brining the pork for even a brief period adds flavor and ensures juiciness in the finished chop. Transfer the pork chops to a plate and pour any pan juices over the top (or reserve for making a pan sauce or gravy). Pork - Rolled boneless shoulder of pork (skin on) is a great cut of meat for homemade gyros. Fry the shredded pork in a hot frying pan with a little oil and a pinch of salt and pepper until golden and crispy. James Martin makes his succulent steaks even more spectacular with homemade onion butter and giant onion rings.
Recipe : Pork shoulder steak with homemade gooseberry and beetroot ketchup, fried egg and crispy onion rings
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step by step to make Pork shoulder steak with homemade gooseberry and beetroot ketchup, fried egg and crispy onion rings
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