Reference to Cooking Yummy Pan-Fried Pork Loin with Mustard and Shiso
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To cook an extraordinary Pan-Fried Pork Loin with Mustard and Shiso, here are the ingridients needed:
- Use 10 slice of Thinly sliced pork loin.
- You need 1 tbsp of ●Grainy mustard.
- Use 1 tbsp of ●Vinegar.
- You need 2 tsp of ●Soy sauce.
- You need 2 tsp of ●Sugar.
- Get 1 tbsp of ●Water.
- Provide 1 dash of ●Garlic powder.
- Use 1 of Shiso leaves.
- Provide 1 of Vegetable oil.
After preparing the components, next you are ready to make your tasty Pan-Fried Pork Loin with Mustard and Shiso by following the instructions on this section:
- Combine the ● ingredients. Heat a thin layer of oil in the frying pan. Add the pork and pan-fry it on high heat until browned..
- Flip the pork over and add the combined ● ingredients. Turn down the heat to medium and simmer the sauce so that it soaks into the meat. When the meat becomes glossy, turn off the heat..
- Arrange the pork on a dish and top with the sauce. Garnish with shiso leaves and it's complete..
Recipe : Pan-Fried Pork Loin with Mustard and Shiso
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