Recommendation to Serving Appetizing Sambhar Masala Flavoured Potato Sago Appe
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To cook an unforgettable Sambhar Masala Flavoured Potato Sago Appe, here are the components required:
- You need 1 small bowl of soaked sago.
- Take 2 medium sized of boiled potatoes.
- Take 1 tsp of sambhar madala powder.
- You need 1/2 tsp of garam masala powder.
- Take 1/4 tsp of cumin powder.
- Take 1/4 tsp of chilli powder.
- Prepare 1/2 tsp of black salt.
- Use 1/2 tsp of kasuri methi.
- Use as per taste of As per taste salt.
- You need as required of Oil for frying.
- Prepare as required of Tomato sauce for garnishing.
After readying the ingridients, next you are ready to cook your 5-star Sambhar Masala Flavoured Potato Sago Appe by following the guidances below:
- In a bowl take all the ingredients except oil and tomato sauce and mix it well altogether..
- Make balls of lemon-sized from the mixture..
- Pour one drop oil in each appe mould and put prepared appe in each mould..
- Now switch on the flame and cook it on low flame by covering the lid..
- Flip all the appe and again pour one drop oil in each appe and cook for more 1 minutes till it turns golden brown..
- Potato Sago Appe is ready to serve with tomato sauce..
Imagine the flavour of sambar infused into the crispy potatoes. Add in the potatoes and toss well with the masala. How to make sambhar masala: Heat a griddle or a heavy-bottom pan and cook each one ingredient separately for few minutes. Masala Dosa with Coconut Chutney and Potato Curry. More stock photos from Milind Ketkar's portfolio.
Recipe : Sambhar Masala Flavoured Potato Sago Appe
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step by step to make Sambhar Masala Flavoured Potato Sago Appe
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