Practical Way to Producing Tasty Tomato Pork belly stew
Hoping to dine Tomato Pork belly stew a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on producing a Tomato Pork belly stew like a famous chef made.
We hope you got insight from reading it, now let's go back to tomato pork belly stew recipe. You can have tomato pork belly stew using 13 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Tomato Pork belly stew, here are the ingridients needed:
- Use of Salt.
- Get of Sweet soy sauce.
- Prepare of Curry powder.
- Prepare of Lemongrass.
- Get of Garlic.
- Provide of Red onion.
- You need of Coriander root.
- Provide of Chili.
- Take of Tomato.
- Use of Pork belly.
- Prepare of Dry mushroom (optional) can change to carrot and other fruit vege.
- Prepare of Star anise.
- You need of Cinnamon.
After readying the ingridients, now you are good to prepare your 5-star Tomato Pork belly stew by following the procedures below:
- Prep all your ingredients and herbs as below in the picture.i pouch some ingredients lightly (garlic,chili,lemongrass,red onion and coriander root).
- Heat your wok and add in cooking oil and fry all the herbs until brownish golden and aromatic then add in your tomato n dry mushroom.If happen to use other fruit vege add in later to avoid too cook.Fry them all together.
- Once tomato get cook well,add in curry powder n stir until the fragrant come out then add in your pork belly and water..
- Simmer with slow heat for 30-35m,then add in seeet soy sauce and salt.Leave it for about 10m low heat.keep checking for water level and taste it if it’s up to your liking.then it’s done...happy try..
Recipe : Tomato Pork belly stew
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step by step to make Tomato Pork belly stew
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