Practical Way to Preparing 5-Star Beetroot Cheese cutlet

Hoping to dine Beetroot Cheese cutlet a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear ways on producing a Beetroot Cheese cutlet like a famous chef made.

We hope you got benefit from reading it, now let's go back to beetroot cheese cutlet recipe. You can have beetroot cheese cutlet using 14 ingredients and 4 steps. Here is how you cook it.

To cook an unforgettable Beetroot Cheese cutlet, below are the ingridients needed:

1. Prepare 1 cup of beetroot finely chopped.
2. Prepare 1/4 cup of carrot chopped.
3. Use 1/4 cup of mashed boiled potatoes.
4. Provide 1 tsp of panch phoran.
5. Get 2 of green chillies finely chopped.
6. Use 1 tsp of ginger paste.
7. Provide of salt as per taste.
8. Use 1/4 tsp of sugar.
9. Use 1/2 tsp of roasted peanuts.
10. Get 1 tsp of raisins.
11. Get 1 tsp of chopped coriander leaves.
12. Provide 2 tsp of mustard oil.
13. You need 1 tsp of ghee.
14. You need of For bhaja masala.

After readying the components, now you are ready to prepare your appetizing Beetroot Cheese cutlet by following the guidances below:

1. Heat a pan add oil and all the dry masala along with ginger paste then add mashed potatoes, carrots, beetroot, roasted peanuts then cooked it until everything is wellcombined.
2. In another bowl add curd cheeses the other dry spices mix it, now take a small ball size beetroot mixture give it a heart shape then at the middle put the curd cheese mixture.
3. Again put the beetroot mixture then dip it all dry purpose flour then dip into slurry of all-purpose flour and corn flour mixture.
4. Now again dip it into bread crumbs then deep frying in oil until golden crisp.

A spicy delicious teatime snack with all the healthy ingredients. Watch recipe: Beetroot Halwa with Mascarpone Cheese. Classical are beet cutlets withoutadding eggs. Beetroot cutlets, recipe of which youread it now, have an unusual taste and. "Beetroot Cutlet",is a delicious, colorful and healthy snack. Beetroot cutlet or Tikki is a spicy, vegan pan fried patties, good for snacks and starters..

Recipe : Beetroot Cheese cutlet

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Simple tips to make Beetroot Cheese cutlet

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Although made from limited ingridients, but the appetizing taste of the Beetroot Cheese cutlet you will serve using this recipe is a guarantee. Limited components is one of the case which makes many people choose not to cook. So, if you want your acquaintances to be able to cook delicious dish with limited ingridients, share this page so that they will be able to get this meaningful recipe.

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