Practical Way to Homemade 5-Star Instant kesar jalebi
Wishing to dine Instant kesar jalebi a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Instant kesar jalebi like a famous chef made.
We hope you got benefit from reading it, now let's go back to instant kesar jalebi recipe. To make instant kesar jalebi you need 9 ingredients and 6 steps. Here is how you do that.
To prepare an extraordinary Instant kesar jalebi, here are the ingridients needed:
- Prepare 1 cup of maida / all-purpose flour.
- Prepare 2 tbsp of besan/gram flour.
- Provide 1 tbsp of Cornflour.
- Provide 1/2 cup of Khatta dahi/sour curd.
- Take pinch of Kesar/safforn.
- You need 1 cup of Sugar.
- Get 1/2 cup of Water.
- Use As needed of Ghee.
- Use 4-5 drops of Lemon juice.
After readying the materials, now you are good to make your 5-star Instant kesar jalebi by following the instructions on this section:
- Mix maida,dahi,kesar,besan and cornflour and ghee mix well.
- Add water if needed,make medium consistency batter..
- Now make half string sugar syrup add kesar and few drops of lemon juice.
- Now fry jalebi using piping bag or jalebi making bottle in ghee.
- Dip in the syrup for 1 min r.
- Dish is ready to serve.
Jalebi is believed to be derived from a similar dish of West Asia. Instant jalebi is the quick variation of the traditional dessert. Fresh hot syrupy jalebis are a hit at any chaat party. You will always find serpentine queues of people waiting to savour this delicacy. Crunchy hot instant jalebis served with rabdi, popular Indian festival dessert.
Recipe : Instant kesar jalebi
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Simple tips to make Instant kesar jalebi
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