Practical Way to Cooking Perfect Cured Ham Rose Bouquet
Hoping to dine Cured Ham Rose Bouquet a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful instructions on producing a Cured Ham Rose Bouquet like a famous chef made.
We hope you got benefit from reading it, now let's go back to cured ham rose bouquet recipe. You can have cured ham rose bouquet using 4 ingredients and 8 steps. Here is how you cook it.
To cook an unforgettable Cured Ham Rose Bouquet, here are the components needed:
- Provide 15 of pieces Cured ham.
- Provide 1 of enough to fill the dish Potato salad.
- Provide 16 of to 20 Asparagus, thin stalks.
- You need 1 of Chervil.
After preparing the materials, next you are good to prepare your tasty Cured Ham Rose Bouquet by following the procedures on this section:
- Layer plastic wrap at the bottom of the dish (or mold)..
- Layer the side of the dish with parboiled asparagus Create an even layer all the way around..
- Tightly pack the middle of the dish with potato salad..
- Cut the slices of cured ham lengthwise. You will use 1 slice of ham per floret..
- Use the narrower half to roll a floret for the center..
- Wrap the second half around the first, starting the wrap at the end of the center floret, wrapping in the other direction..
- Arrange the florets evenly inside the bed of potato salad..
- Remove the plastic wrap, shape into a bouquet, then garnish with sprigs of chervil or other garnishing of your choice, then it's ready to serve!.
Recipe : Cured Ham Rose Bouquet
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step by step to make Cured Ham Rose Bouquet
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