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Good Idea to Cooking Extraordinary Saffron Pumpkin soup

Hoping to dine Saffron Pumpkin soup a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a Saffron Pumpkin soup like a famous chef made.

Saffron Pumpkin soup

We hope you got insight from reading it, now let's go back to saffron pumpkin soup recipe. To cook saffron pumpkin soup you only need 12 ingredients and 12 steps. Here is how you achieve that.

To make an extraordinary Saffron Pumpkin soup, here are the materials needed:

  1. Provide 1 cup of Pumpkin puree.
  2. You need 2 cups of Vegetable broth/ water.
  3. Get 1/4 tsp of Saffron.
  4. Prepare 1 cup of Milk.
  5. You need 2 tbsps of Chopped onion.
  6. Use 1 tbsp of Chopped garlic.
  7. Use 1 tbsp of Butter.
  8. Take 1/2 tsp of Cumin powder.
  9. Take 1/2 tsp of Oregano.
  10. Take 1/2 tsp of Pepper powder.
  11. Get to taste of Salt.
  12. Provide 2 tbsps of Fresh cream.

After preparing the components, now you are ready to prepare your tasty Saffron Pumpkin soup by following the procedures on this section:

  1. Soak saffron in milk.
  2. Add butter to a sauce pan.
  3. As it heats up add the cumin powder.
  4. Now add the chopped onions and saute for a minute.
  5. Add the garlic and keep stirring. Now add the pumpkin puree and saute..
  6. Add the oregano, pepper and salt. Mix well. Add the broth.
  7. Let it come to a rolling boil. Now lower the flame and simmer uncovered for around 20 minutes..
  8. Cool and blend. Keep it again to heat..
  9. Add the saffron milk and cook for 2 to 3 minutes. Adjust consistency if required..
  10. Add fresh cream. Mix and further keep on low flame for few minutes..
  11. Garnish with pinch of oregano, saffron strands and fresh cream..
  12. Serve immediately..

Recipe : Saffron Pumpkin soup

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