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Fast Guide to Homemade Perfect Pulled Pork On Rice

Hoping to eat Pulled Pork On Rice a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear instructions on producing a Pulled Pork On Rice like a famous chef made.

Pulled Pork On Rice

We hope you got benefit from reading it, now let's go back to pulled pork on rice recipe. You can have pulled pork on rice using 7 ingredients and 5 steps. Here is how you achieve that.

To prepare an extraordinary Pulled Pork On Rice, here are the ingridients needed:

  1. Use 1/2 cup of dark sauce.
  2. Provide 1 tbsp of light soy sauce.
  3. You need 2 of cinammon stick.
  4. Use 5 of star anise.
  5. Use 1 of thumbs size rock sugar.
  6. Get 600 grams of pork belly.
  7. Provide 1 tbsp of cornstarch with 3tbsp of water.

After preparing the components, now you are good to cook your tasty Pulled Pork On Rice by following the instructions on this section:

  1. quick brown pork with rock sugar and.cinammon stick and star anise then add all sauce and mix well.
  2. put all ingredient into pot slowly simmer cook it till pork tender about 2 hour or longer depending on the thickness of the pork.
  3. add cornstarch water for thickening of gravy simmer another3 minutes.
  4. overnite is the best way to flavour up this dish and taste great too.
  5. used fork pull pork apart and serve on white rice.

And all we want to do is to do NOTHING. It's also great on pasta and rice because the sauce is so flavorful. Feel free to cook the pulled pork for a little longer to make the pork more tender. Asian pulled pork is so much better made with homemade teriyaki sauce rather than the bottled stuff. It's perfect on sandwiches, over rice, in a wrap Very tasty, very easy pork shoulder recipe.

Recipe : Pulled Pork On Rice

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Simple tips to make Pulled Pork On Rice

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