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Fast Guide to Homemade Extraordinary Cherry Curd

Hoping to dine Cherry Curd a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful ways on preparing a Cherry Curd like a famous chef made.

Cherry Curd

We hope you got insight from reading it, now let's go back to cherry curd recipe. You can have cherry curd using 5 ingredients and 4 steps. Here is how you do that.

To cook an extraordinary Cherry Curd, below are the components required:

  1. Take 1 cup of cherry juice, recipe attached in direction step #2, or store bought UNSWEETENED cherry juice.
  2. Provide 9 tbsp of salted butter, at room temperature.
  3. Prepare 1 cup of granulated sugar.
  4. Use 6 of large egg yolks.
  5. Provide 1/2 tsp of pure cherry extract.

After readying the ingridients, next you are ready to cook your 5-star Cherry Curd by following the procedures below:

  1. Beat butter and sugar until blended, add yolks and beat slowly until blended..
  2. Beat in cherry juice, recipe attached below https://cookpad.com/us/recipes/342477-fresh-cherrie-juice.
  3. Pour into saucepan and heat on low heat, stirring constantly until butter melts Increase heat to medium and cook, stirring with a rubber spatula reaching all sides of saucepan stirring continually until mixture thickens am coats the back of a spoon about 15 minutes. It should just reach 170 on a candy thermometer.
  4. Remove from heat add cherry extract, cool 5 minutes in pan, stirring occasionally them transfer to a bowl. Preah plastic wrap on surface to prevent a skin and cool to room temperature. Then refigerate until set and cold at least 4 hours.

Recipe : Cherry Curd

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Simple tips to make Cherry Curd

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