Variety to Homemade Extraordinary Peppers steak in red wine
Hoping to dine Peppers steak in red wine a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with useful ways on preparing a Peppers steak in red wine like a famous chef made.
We hope you got insight from reading it, now let's go back to peppers steak in red wine recipe. To cook peppers steak in red wine you only need 6 ingredients and 5 steps. Here is how you do it.
To cook an unforgettable Peppers steak in red wine, here are the materials required:
- You need 500 grams of of round steak.
- Provide 1/2 cup of of ground black pepper.
- Provide 1/2 cup of of red wine.
- Take 1 of salt and pepper.
- Take 2 tsp of of steak seasoning.
- Provide 2 tbsp of of olive oil.
After preparing the ingridients, now you are ready to prepare your tasty Peppers steak in red wine by following the instructions on this section:
- Marinated the beef with steak seasoning, red wine and salt and pepper. Roll steak on pepper and get it well coated with pepper leave in marinated bowl for 30 minutes.
- Preheated the oven at 200 c ..
- In the heating pan add olive oil and fry in steak each side for 10 minutes on medium heat ..
- Remove the steak from heat and bake for 15 minutes to get medium ware or more depend on how thick the steak is..
- The sauce in the pan very flavorful pour over steak and served.
Let it cool completely before freezing to I used flat iron steak and the red wine vinegar I had on hand from the chickpea and tuna salad. Red wine and steaks are a classic combination that comes together in this low-hassle recipe that can be thrown together in just a few minutes. The marinade itself is very simple, using just a little pepper, onion, and garlic for spice. The rosemary plays well with the red wine, giving the steak a slight floral. Add wine; boil until liquid is reduced by half, stirring.
Recipe : Peppers steak in red wine
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step by step to make Peppers steak in red wine
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