Practical Method to Preparing Extraordinary Sweet Potato Wedges

Wishing to eat Sweet Potato Wedges a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with useful instructions on cooking a Sweet Potato Wedges like a famous chef made.

We hope you got insight from reading it, now let's go back to sweet potato wedges recipe. You can have sweet potato wedges using 12 ingredients and 7 steps. Here is how you achieve that.

To cook an extraordinary Sweet Potato Wedges, below are the components needed:

1. You need 3 cup of sweet potatoes (peeled, cubed and boiled until tender).
2. You need 1 tbsp of chopped chive.
3. Prepare 1 clove of garlic --grated.
4. Provide 1 tsp of chopped onion.
5. Get 1 of egg.
6. Prepare 1 tsp of baking powder.
7. Get 1/4 tsp of orange zest.
8. Take 1/4 cup of flour.
9. Get 1 tbsp of softened butter.
10. Take 1 of TOPPING.
11. You need 1 cup of grated mozzarella cheese.
12. Provide 1/3 cup of bacon (I used turkey ).

After readying the materials, next you are good to prepare your tasty Sweet Potato Wedges by following the procedures on this section:

1. Gather ingredients.
2. In a bowl add sweet potato , garlic, onion, butter and chive --mash until smooth--add salt and blackpepper to taste..
3. Add the flour, baking powder, zest and egg --mix to combine.
4. On a parchment lined cookie sheet gently press the sweet potato mixture into a circle -- as shown in step pic ( you can also use a greased pizza pan ).
5. Sprinkle half of the cheese- top with the bacon -- sprinkle the other half of the cheese over..
6. Bake in a preheated 450°F oven for 18 - 20 minutes.
7. Cool -- cut into wedges -- you can serve as is or topped with ketchup or a dollop of sour cream.

Peel the sweet potatoes (if preferred) and cut off the pointy ends. Slice the sweet potatoes in half (lengthwise), then cut each piece into wedges. Place the sweet potato wedges in a large bowl, then add in the olive oil, salt, garlic powder, sugar, seasoning, and black pepper. Mix well, making sure each wedge is coated with oil and spices. These Sweet Potato Wedges are so thick and soft on inside but so crispy on the outside.

Recipe : Sweet Potato Wedges

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