Half an Hour to Producing Tasty Deep fried pork chops
Hoping to dine Deep fried pork chops a best restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful procedures on producing a Deep fried pork chops like a famous chef made.
We hope you got insight from reading it, now let's go back to deep fried pork chops recipe. To make deep fried pork chops you only need 9 ingredients and 8 steps. Here is how you achieve it.
To cook an extraordinary Deep fried pork chops, here are the components required:
- Take 6 of pork chops.
- Prepare to taste of creole seasoning.
- Prepare to taste of pepper.
- Prepare to taste of garlic powder.
- Prepare 1 of large egg.
- Provide 2 tbsp of milk.
- You need 2 cups of flour.
- Use 1/2 gallon of cooking oil.
- You need of You can use what ever pan you have available for deep frying I used a deep fryer.
After readying the components, next you are ready to cook your appetizing Deep fried pork chops by following the guidances on this section:
- Mix egg and milk in med bowl.
- Season all of the pork chops with the different seasoning.
- Heat oil to 375 degrees.
- Coat pork chops 1 at a time with egg milk mixture. Remove then place in flour..
- When oil is ready shake of excess flour and place pork chops in the oil..
- Cook for about 5 to 7 mins on each side.
- Should look something like this when done.
- Enjoy.
Dip each pork chop into the flour mixture and coat well, shaking off the excess. Using tongs, gently lower the chops into the deep skillet in batches if necessary. I love deep-fried pork chops in breadcrumbs, it's something we don't really do in the UK. Dip each chop in flour, then egg and finally breadcrumbs, making sure each chop has a fairly thick coating of crumbs. Pour the oil into a large saucepan - the exact amount will depend on the size of your pan but.
Recipe : Deep fried pork chops
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step by step to make Deep fried pork chops
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