Recommendation to Serving 5-Star Pernil (puerto rican style pork shoulder)
Wishing to dine Pernil (puerto rican style pork shoulder) a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear ways on producing a Pernil (puerto rican style pork shoulder) like a famous chef made.
We hope you got insight from reading it, now let's go back to pernil (puerto rican style pork shoulder) recipe. You can have pernil (puerto rican style pork shoulder) using 3 ingredients and 3 steps. Here is how you achieve that.
To make an extraordinary Pernil (puerto rican style pork shoulder), below are the materials needed:
- Prepare 4 Cloves of garlic.
- Get 1/2 cup of oil.
- Provide of Oregano, adobo, Sazon, Garlic powder.
After preparing the components, next you are ready to cook your tasty Pernil (puerto rican style pork shoulder) by following the guidances below:
- Crush garlic cloves.
- Pour oil in container. Add garlic, oregano, adobo, sazon, and garlic powder (combine) Poke holes in Pernil and add seasoning.
- Place aluminum foil and allow to sit over night. Place oven on 360 and let bake for 4-7 hours..
Cold Pernil is sliced thin paired with Swiss cheese, pickles and ham to make the famous Cuban sandwich. I found this recipe online and have made it twice now. I love it and so does my family. * Puerto Rican Style Roast Pork Shoulder (adapted from Daisy Cooks). Add garlic, oregano, adobo, sazon, and garlic powder (combine) Poke holes in Pernil and add seasoning. Place aluminum foil and allow to sit over night.
Recipe : Pernil (puerto rican style pork shoulder)
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step by step to make Pernil (puerto rican style pork shoulder)
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