Fast Guide to Producing Appetizing Pomegranate Steamed Kadhi
Hoping to dine Pomegranate Steamed Kadhi a luxurious restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with useful instructions on cooking a Pomegranate Steamed Kadhi like a famous chef made.
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To cook an unforgettable Pomegranate Steamed Kadhi, below are the components needed:
- Use 2 cups of curd.
- Use 2 tbsp of besan.
- Prepare 1 of -Red chilli chopped.
- Prepare 10 of -Curry leaves.
- You need 1 of -small piece of ginger grated.
- Get of Salt as per taste.
- Take 1 tbsp of sugar.
- You need 1 tbsp of finely chopped coriander.
- Prepare 1 tsp of roasted mustard.
- Get 1 tsp of roasted cumin.
- Get 1-2 of - cinnamon sticks roasted.
- Get 3-4 of -clove roasted.
- Use 1/2 tsp of asafoetida.
- Prepare 1 of -big Pomegranate's juice.
- Provide of Salt as per taste.
After preparing the components, now you are good to prepare your 5-star Pomegranate Steamed Kadhi by following the procedures below:
- Grind Pomegranate into fine puree and seive to get fine juice..
- Add besan in curd and whisk with whisker, add chopped chilli, ginger,curry leaves, Pomegranate juice..
- Whisk again properly add water-3-cup mix well and steam for 15-mins..
- Add sugar, salt, toasted cumin, mustard, cinnamon, cloves, asafoetida and again steam for 5- mins. Remove kadhi container from the steamer stir well and add chopped coriander..
- Serve Healthy yummy o-oil steamed Pomegranate Kadhi in a garnish with chopped coriander..
Recipe : Pomegranate Steamed Kadhi
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step by step to make Pomegranate Steamed Kadhi
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