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Best Idea to Preparing Tasty Carrot katori pakoda

Hoping to eat Carrot katori pakoda a top restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with helpful instructions on preparing a Carrot katori pakoda like a famous chef made.

Carrot katori pakoda

We hope you got insight from reading it, now let's go back to carrot katori pakoda recipe. To cook carrot katori pakoda you need 20 ingredients and 6 steps. Here is how you do it.

To cook an extraordinary Carrot katori pakoda, here are the ingridients required:

  1. Prepare For of prepare Katori pakoda:.
  2. Provide 1/2 cup of Chickpea flour.
  3. Provide 4 tbsp of Corn flour.
  4. Use 1/2 tbsp of Pepper powder.
  5. Get to taste of Salt.
  6. Prepare 9 pieces of basket puri.
  7. You need As required of Oil for frying.
  8. Prepare For of makeing the stuffing:.
  9. Get 1 of Mashed boiled potatoes.
  10. Prepare 1 tbsp of Finely chopped onion.
  11. Prepare 1 tbsp of Finely chopped capsicum.
  12. Take 4 tbsp of Grated carrots.
  13. Provide 2 tbsp of Oil.
  14. You need 1/2 tbsp of Red Chili Flakes.
  15. Get 1/2 tbsp of Green Herb.
  16. Get 1/2 tbsp of Oregano.
  17. Get to taste of Salt.
  18. Use For of decoration:.
  19. Take As required of Coriander.
  20. You need As required of Cheese cubes.

After readying the materials, next you are good to prepare your tasty Carrot katori pakoda by following the instructions below:

  1. The first thing to do is to prepare a batter for making pakodas by adding chickpea flour and corn flour with pepper powder, salt to taste to make a medium thick batter..
  2. Heat oil in a frying pan and make a pakoda by dipping the basket puri in the prepared batter. Keep the flame medium while frying..
  3. Heat oil in a pan and fry onions in it. Then add capsicum and carrots. Add a few mashed potatoes after partially cooked..
  4. Mix the stuffing well and add chili flakes, green herbs, oregano and salt to taste. Mix everything properly, turn off the gas and let the stuffing cool down..
  5. This stuffing is to be filled in the prepared bowl pakoda. Now add the minced carrots. And put a cheese cube on it..
  6. So here the carat bowl pakoda is ready. Decorate and then ready to serve..

If one has party in the house I would recommend katori chaat to be the first dish served. Satvik Carrot Sprouts Salad Recipe - No Onion No Garlic A simple and delicious Salad, which is filled with nutrition from carrots and sprouts. Carrots are grated and mixed with sprouts and later flavoured with lemon juice, salt and black pepper. You can serve it along with your meal or have it as an evening snack. Step by step katori chaat recipe.

Recipe : Carrot katori pakoda

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Simple tips to make Carrot katori pakoda

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