Recommendation to Producing Yummy My Sriracha flavoured Chicken on a Salad. 😗

Hoping to eat My Sriracha flavoured Chicken on a Salad. 😗 a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear ways on producing a My Sriracha flavoured Chicken on a Salad. 😗 like a famous chef made.

We hope you got benefit from reading it, now let's go back to my sriracha flavoured chicken on a salad. 😗 recipe. You can have my sriracha flavoured chicken on a salad. 😗 using 19 ingredients and 6 steps. Here is how you cook that.

To cook an extraordinary My Sriracha flavoured Chicken on a Salad. 😗, below are the materials required:

1. Use 2 of Chicken breasts cut into inch long pieces.
2. Provide 1 tsp of Chilli oil.
3. You need 1/2 tsp of chilli seasoning.
4. You need 1 tbls of Sriacha sauce.
5. You need of SALAD........
6. Prepare Handful of Spinach.
7. Provide Handful of shredded crisp lettuce.
8. Take 10 slices of Cucumber cut in half.
9. Prepare 1 of large spring onion sliced.
10. Use 2 Slices of Red onion sliced in circles.
11. Provide Slices of a roast pepper.
12. Use 8 of Cherry Tomatoes leave whole.
13. Use 1 of raddish sliced.
14. You need 1 of Small Avocado sliced in bits.
15. Prepare 3 tbls of Grated Smoked chedder cheese.
16. You need 1 of little Salt & black pepper.
17. Provide 2 Slices of bread toasted cut into little squares.
18. Get 6 tsp of Sour cream.
19. Take Slice of tsp fresh chives.

After readying the components, now you are good to prepare your appetizing My Sriracha flavoured Chicken on a Salad. 😗 by following the instructions on this section:

1. Add the chilli oil to a frying pan add chilli seasoning next add the chicken cook until its coloured next add the sriacha sauce.stir the chicken around so its all covered. Fry for 2 minutes it gets a little juicy but does dry in the chicken..
2. .
3. While the chicken is cooking add the Spinach to a large plate then the crisp lettuce next add the tomatoes, red onion and ted roast pepper..
4. Next add the raddish, Spring onion. Next the grated Cheese then add salt and cracked black pepper..
5. Chicken is cooked. Add the chicken all over the top of the cheese..
6. Make the toast leave it to go cold then butter so as its crispy then cut into small squares and spread the pieces all over. Serve with small bobs of Sour cream i chopped chives and added it to the sour cream for taste..

The leftovers we had cold, sliced on a salad and really enjoyed it that way, also. Sriracha Blue Diamond Almonds are a BRAND NEW flavor. Make sure to look for them in the stores. I'm with you on a salad needing to be more than just a bowl of greens. Keep in the fridge to cool and help the flavors meld together!

Recipe : My Sriracha flavoured Chicken on a Salad. 😗

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step by step to make My Sriracha flavoured Chicken on a Salad. 😗

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