Recommendation to Preparing Extraordinary Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus.
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To prepare an extraordinary Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus., below are the materials required:
- Get 3 cup of Red Wine.
- Use 4 tbsp of Sriracha Chili Garlic Sauce.
- Provide 1 tbsp of Garlic Powder.
- Use 1 tsp of Freshly Cracked Black Pepper.
- Take 1 tsp of Freshly Cracked Sea Salt.
- Use 1 dash of Liquid Smoke.
- Take 2 1/2 of lbs salt.
After readying the ingridients, next you are ready to prepare your 5-star Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus. by following the procedures below:
- Marinate steaks w all ingredients in a shallow roasting pan for 1 hour in refrigerator..
- Preheat oven to 325°F..
- Cook steaks in oven until internal temperature of beef is 150°F for medium rare..
- I serve my steaks w sauteed asparagus, w teriyaki sauce, salt, pepper, and a little bit of freshly squeezed lemon juice..
- Don't make this recipe.
How to cook the perfect steak using a cast iron skillet, stovetop, and oven. Filets mignon are considered the king of steaks. Blue Cheese Crusted Filet Mignon with Port Wine Sauce. Whisk in the wine, broth, mustard, and the remaining ¼. Learn how to make Filet Mignon with Red Wine Sauce & see the Smartpoints value of this great recipe.
Recipe : Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus.
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step by step to make Filet Mignon With Red Wine Chili Garlic Sauce & Teriyaki Sauteed Asparagus.
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