Good Idea to Serving 5-Star Schezwan potato wedges
Wishing to eat Schezwan potato wedges a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on producing a Schezwan potato wedges like a famous chef made.
We hope you got benefit from reading it, now let's go back to schezwan potato wedges recipe. To make schezwan potato wedges you only need 7 ingredients and 7 steps. Here is how you achieve it.
To prepare an extraordinary Schezwan potato wedges, here are the materials required:
- Take 250 gm of from potato cut in wedges.
- Provide 2 tbsp of Corn flour.
- Prepare to taste of Salt.
- Use 1 tsp of Mixed herbs(thyem,oregano,chilli flakes).
- Prepare 3 tbsp of Schezwan sauce.
- Get of Oil fr fry.
- Provide 1-1 of Onion and capsicum siled.
After readying the components, next you are good to prepare your appetizing Schezwan potato wedges by following the procedures below:
- Cut the potatoes in wedges, boil in hot water for 2 min and drain.
- Add 1 tbsp corn c flour,mixed herbs salt to drained wedges mix well.
- Heat the oil and deep fry.
- In another pan add 1 tsp oil add onion and capsicum saute it for few min.
- Then add schezwan sauce and 1/2 tsp mixed herbs,in bowl mix 1 tsp corn flour in water and add it to pan.
- Mix it well then add fried wedges to it and mix it.
- Schezwan potato wedges are ready to serve as side dish.
Schezwan Sauce can be used to make Indo Chinese dishes like Schezwan Dosa, Schezwan Egg Fried Rice , Veg Schezwan Noodles and. Schezwan potatoes gravy recipe, a perfect sichuan style indo chinese side dish for fried rice or noodles. For our wedding anniversary, we went to Copper Chimney. schezwan chilli potatoes - indo chinese recipe of fried crisp potatoes in spicy and hot schezwan chilli sauce. Potato wedges are wedges of potatoes, often large and unpeeled, that are either baked or fried. They are sold at diners and fast food restaurants.
Recipe : Schezwan potato wedges
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Simple tips to make Schezwan potato wedges
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