Fast Guide to Serving Perfect Mexican Shredded Pork
Hoping to eat Mexican Shredded Pork a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with helpful ways on cooking a Mexican Shredded Pork like a famous chef made.
We hope you got benefit from reading it, now let's go back to mexican shredded pork recipe. You can have mexican shredded pork using 11 ingredients and 7 steps. Here is how you do it.
To make an unforgettable Mexican Shredded Pork, here are the ingridients required:
- Use 2 lb of pork tenderloin.
- Get 1 tsp of salt.
- Take 1/2 tsp of pepper.
- Provide 2 tsp of cumin.
- Provide 1 tsp of oregano.
- Provide 1/2 tsp of chilli powder.
- Prepare 1/2 tsp of onion powder.
- Get 1/2 tsp of garlic powder.
- Provide 1 tbsp of lemon juice.
- You need 3 tbsp of salsa verde.
- Get 1/3 cup of water.
After readying the materials, now you are ready to make your appetizing Mexican Shredded Pork by following the instructions on this section:
- Mix together try spice ingredients. Rub pork tenderloin with dry spice mix..
- Place pork in crockpot..
- Add water, salsa verde, and lemon juice to the crockpot..
- Cook on low for 6-8 hours..
- Use two forks to shred the pork, keeping the juices in the crockpot..
- Return pork to the crock pot and mix in with juices. Cook on low for 30 minutes..
- Serve on tostadas with salsa verde, cilantro, and queso fresco..
Recipe : Mexican Shredded Pork
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