Fast Guide to Cooking Yummy Potol aaloo posto (pointed gourd Potato poppy seeds curry)

Wishing to dine Potol aaloo posto (pointed gourd Potato poppy seeds curry) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on cooking a Potol aaloo posto (pointed gourd Potato poppy seeds curry) like a famous chef made.

We hope you got benefit from reading it, now let's go back to potol aaloo posto (pointed gourd potato poppy seeds curry) recipe. You can have potol aaloo posto (pointed gourd potato poppy seeds curry) using 7 ingredients and 7 steps. Here is how you cook it.

To make an extraordinary Potol aaloo posto (pointed gourd Potato poppy seeds curry), below are the components needed:

1. You need 3-4 of pointed gourds.
2. You need 1 of large Potato.
3. Get 2 tbsp of poppy seeds paste.
4. Take 1/2 teaspoon of turmeric powder.
5. Use 2-3 of green chillies chopped.
6. Take To taste of salt and sugar.
7. Provide As needed of mustard oil.

After preparing the components, next you are good to prepare your 5-star Potol aaloo posto (pointed gourd Potato poppy seeds curry) by following the procedures below:

1. Peel and cut the Potatoes and pointed gourd length wise.
2. Heat oil and saute the Potatoes and gourd well.
3. Add salt and turmeric powder and saute well.
4. Cover it adding little water till it become soft.
5. Add the poppy seeds paste and mix.
6. Finally add sugar and mix well.
7. Serve it with main course.

Pointed gourd (potol) with coconut, mustard and poppy seed paste gravy. As frying pointed gourd turns the oil brownish black. You can always reuse the oil, but that will make the curry look a bit blackish. The masala consists of poppy seeds, grated coconut, dry green chillies, cloves, cardamom, fennel seeds, cumin seeds and methi seeds. The spices are roasted first in order to bring about the aroma and release their essential oils.

Recipe : Potol aaloo posto (pointed gourd Potato poppy seeds curry)

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step by step to make Potol aaloo posto (pointed gourd Potato poppy seeds curry)

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