Reference to Serving Tasty Milkybars
Hoping to dine Milkybars a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Milkybars like a famous chef made.
We hope you got benefit from reading it, now let's go back to milkybars recipe. You can cook milkybars using 10 ingredients and 8 steps. Here is how you do it.
To prepare an extraordinary Milkybars, here are the materials required:
- Use 200 gm of white chocolate compound.
- You need 1 tsp of fennel seeds.
- Take 2 of betel leaves.
- Use As needed of Tutti fruity.
- Get As required of Cashews.
- Take As needed of Raisins.
- Get As needed of Almonds.
- Use As needed of Candied peel.
- Get As needed of Rose petals.
- Use of Red chopped cherries.
After preparing the components, now you are good to cook your 5-star Milkybars by following the procedures below:
- Melt the chocolate in double boiler method..
- Take one chocolate mould.Spread all flavors in each sections...like for paan flavour....fennel seeds,tutti fruity and others..
- For dry fruits-spread all dry fruits..
- Divid the chocolate compound in two parts.Add paan syrup in one part..
- Pour the chocolates in the spreaded moulds..
- Add cherry in dry fruits section,rose petals in candy peel and betel leaf in paan flavor..
- Keep it in the fridge for half an hour.Then remove slowly from mould..
- Enjoy the different flavors milky bars.Wrap and gift for your loved ones..
The first Milkybar Kid was Terry Brooks. At the age of seven, I became the Milkybar Kid, and I suddenly found myself being ferried about in chauffeur-driven cars, given endless chocolate bars to. So, me and Chippy were having a conversation and munching on Milkybar yoghurt's, then we see Josh Franceschi's face come up on the music channel. Original Milky Bar White Chocolate Pack imported from the UK, England Milkybar White Chocolate Pack British White Chocolate. Hide content and notifications from this user. milkybars doesn't have any public repositories yet.
Recipe : Milkybars
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