Recommendation to Serving Extraordinary Salt and Pepper Chips
Hoping to eat Salt and Pepper Chips a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on preparing a Salt and Pepper Chips like a famous chef made.
We hope you got insight from reading it, now let's go back to salt and pepper chips recipe. You can cook salt and pepper chips using 7 ingredients and 3 steps. Here is how you do it.
To prepare an unforgettable Salt and Pepper Chips, below are the components required:
- Get 1/2 tsp of Salt.
- Provide 2 of small Red chilli or half teaspoon of dry finely chopped.
- Take 4 of Spring onions copped into approx 1cm.
- Get 1 of Medium onion finely chopped.
- Prepare pinch of pepper.
- Provide 1 tsp of Chinese 5 Spice.
- Provide 1 tsp of vegetable oil.
After readying the components, next you are good to prepare your 5-star Salt and Pepper Chips by following the guidances on this section:
- First of all cook your chips how you like, while your chips are cooking you can go ahead and make the Salt and pepper mix..
- Fry the Onion, Spring onion and Chilli's for 2 minutes in a dry pan..
- Then throw in the chips together with a teaspoon of oil and the rest of the dry ingredients. Cook for a further 2 minutes..
Our Salt and Pepper Chips taste exactly like the ones that you'd pick up from the takeaway - the only difference is that they're much lower in calories and Points, so why not try them for your next big night in? These Salt and Pepper Chips are suitable if you're following a gluten or dairy free diet. Hot chips just got a dose of culture and we need Australia to know about this delicious union. Salt and pepper chips are a gift from the gods. These, of course, are not exclusive to Liverpool - but I'd wager we have a higher density of them here than anywhere else in the country.
Recipe : Salt and Pepper Chips
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step by step to make Salt and Pepper Chips
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