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Recommendation to Preparing Tasty Kesar rabri

Wishing to eat Kesar rabri a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful instructions on cooking a Kesar rabri like a famous chef made.

Kesar rabri

We hope you got insight from reading it, now let's go back to kesar rabri recipe. You can have kesar rabri using 7 ingredients and 5 steps. Here is how you achieve it.

To cook an unforgettable Kesar rabri, below are the materials required:

  1. Use 2.5litres of Milk-.
  2. Use 4tbsp of Sugar-.
  3. You need 10- 12 of Kesar strands-.
  4. You need 4tbsp- of Almonds.
  5. You need 4tbsp of Cashew nuts-.
  6. You need 4 tbsp of Pistachos.
  7. You need as required of Green Cardamom powder.

After preparing the ingridients, now you are ready to cook your tasty Kesar rabri by following the guidances on this section:

  1. Take 2.5 litres in a pan..
  2. Bring it to boil..
  3. Reduce the milk to 750 ml..
  4. Add 4 tbsp sugar,chopped almonds,pistachos, cashew nuts,cardamom powder and kesar.....and cook it for few minutes..
  5. Now its ready. "CHILL AND SERVE".

Rabri also known as rabdi is a North Indian traditional sweet dish made with full fat milk, sugar, cardamoms Rabri tastes very delicious, creamy & is full of flavors from the cardamoms and saffron. Instant Rabri, Quick Rabdi recipe, How to make Rabdi with condensed milk with detailed step by step photos and video. instant rabri is made by boiling full fat milk. Subscribe to our Youtube. Последние твиты от Kesar (@KesarSC). Biz Dev @ airplane doctors▫Politics & NGO survivor▫Great Recession JD▫ Kansan▫Nonprofessional Photographer▫Amateur Angler▫I hate. Rabri (IAST: Rabaḍī) is a sweet, condensed-milk-based dish, originating from the Indian subcontinent, made by boiling milk on low heat for a long time until it becomes dense and changes its colour to off-white or pale yellow.

Recipe : Kesar rabri

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step by step to make Kesar rabri

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Even though made from limited ingridients, but the outstanding taste of the Kesar rabri you will make using this recipe is a guarantee. Limited ingridients is one of the case which makes many people choose not to cook. So, if you want your family can cook delicious dish with limited ingridients, share this page so that they will be able to get this meaningful recipe.