Practical Method to Homemade Yummy Fried Chips with tomato sauce and chilli sauce
Wishing to eat Fried Chips with tomato sauce and chilli sauce a best restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful instructions on cooking a Fried Chips with tomato sauce and chilli sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to fried chips with tomato sauce and chilli sauce recipe. You can have fried chips with tomato sauce and chilli sauce using 3 ingredients and 4 steps. Here is how you cook it.
To make an extraordinary Fried Chips with tomato sauce and chilli sauce, below are the ingridients required:
- Get 4 of medium potatoes, peeled and cut into chips.
- Prepare 125 ml of canola oil.
- Get To taste of salt.
After preparing the components, next you are good to prepare your appetizing Fried Chips with tomato sauce and chilli sauce by following the procedures below:
- Pour oil into the frying pan let it be hot.
- Dry the potatoes with a dry towel.
- Then deep fry the chips until they are golden and crispy.
- To taste with salt and add the sauces to enjoy your fish and chips.
So authentic and a must have at Mumbai local. Download royalty-free Concept of unhealthy food with potato chips with hot chilli sauce on pink background. stock photo Usage Information. Photo "Potato chips with chilli sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. For the tomato sauce, heat the olive oil in a saucepan over a medium heat. Add the onion and fry for three minutes, or until softened.
Recipe : Fried Chips with tomato sauce and chilli sauce
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step by step to make Fried Chips with tomato sauce and chilli sauce
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