Skip to content Skip to sidebar Skip to footer

Practical Method to Cooking Tasty Honey preserved prune pork belly

Wishing to eat Honey preserved prune pork belly a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful ways on producing a Honey preserved prune pork belly like a famous chef made.

Honey preserved prune pork belly

We hope you got insight from reading it, now let's go back to honey preserved prune pork belly recipe. You can have honey preserved prune pork belly using 27 ingredients and 16 steps. Here is how you achieve it.

To cook an unforgettable Honey preserved prune pork belly, here are the materials required:

  1. Use of Marinate:.
  2. Prepare 1 lb (450 g) of Pork belly.
  3. You need 1/2 tsp of Salt.
  4. Get 1/4 tsp of Garlic Powder.
  5. You need 1/8 tsp of White Pepper.
  6. Provide 3 tbsp of Water.
  7. Prepare of Sauce:.
  8. Take 5 tbsp of Ketchup.
  9. Take 4 tbsp of Sugar.
  10. You need 3 tbsp of Water.
  11. Take 2 tbsp of Honey.
  12. You need 3 of Chopped dried preserved prunes.
  13. Take 2 of Chopped dried tangerine peeled skin.
  14. Prepare of Batter:.
  15. Prepare 1 of Large egg.
  16. Get 1/4 tsp of Salt.
  17. Prepare 1/8 tsp of Garlic Powder.
  18. Take 10 tbsp ( or 150 ml) of water (1/2 cup +2 tbsp).
  19. Use 2 tsp of Baking Powder.
  20. Prepare 1/2 cup (65 g) of Corn starch.
  21. Prepare 3/4 cup (105 g) of Flour.
  22. Use 2 tbsp of Oil.
  23. Use of Oil for frying.
  24. Take 1/2 of Green bell pepper cubes.
  25. Take 1/2 of Red bell pepper cubes.
  26. Use 1/2 can of Canned pineapple cubes.
  27. Prepare 1 of Sliced large red onion.

After preparing the ingridients, next you are good to make your appetizing Honey preserved prune pork belly by following the instructions below:

  1. Cut 450 g pork belly into cubes..
  2. Add 1/2 tsp salt, 1/8 tsp white pepper, 1/4 tsp garlic powder and 3 tbsp water..
  3. Mix and let the pork belly marinate for 20 mins..
  4. Make the batter by combining 1/4 tsp salt, 1/8 tsp garlic powder, 1 large egg, 10 tbsp water and 2 tsp baking powder..
  5. .
  6. .
  7. Then add in 1/2 cup corn starch and whisk..
  8. Add 3/4 cup flour and whisk.
  9. 2 tbsp  oil last and whisk.
  10. Combine and batter the pork belly together..
  11. Make the sauce by combining 5 tbsp ketchup, 4 tbsp sugar, 2 tbsp honey, 4 chopped dried preserved prune, 2 chopped dried tangerine skin peel, 3 tbsp  water and mix together..
  12. .
  13. Pour oil in wok and fry the pork belly, then remove and set aside..
  14. Once it turns golden brown, remove and drain the pork belly..
  15. Heat up a wok and add in some cooking oil. Add in 1 sliced large red onion and stir fry until light brown, then follow by 1/2 red bell pepper cubes, 1/2 green bell pepper cubes and 1/2 canned pineapple cubes. Stir fry until you smell the peppery aroma and then put it aside..
  16. Pour the tomato sauce into the wok and heat until the sauce thickenens. Add the peppers, pineapples and pork belly in and coat them with the sauce..

Place the pork belly cubes into an aluminum pan. Sprinkle all over with the butter pieces and brown sugar. In a medium bowl, combine the BBQ sauce, honey, apple cider vinegar and hot sauce. Remove the aluminum foil, pour the BBQ sauce mixture over the pork belly cubes and toss to coat. Mei Cai Kou Rou pork belly recipe is a dish of braised, steamed pork belly with preserved mustard This steamed pork belly dish is glorious with a bowl of white rice!

Recipe : Honey preserved prune pork belly

Most of us have those moments in our own lives when we feel as though everything has to be exactly right. It's these moments that we usually refer to as special occasions. When it comes to cooking for specific occasions, many of us realize we drop the ball in our expectation and feel as though we've ruined the moment. While this is far from the reality, it will serve to diminish as soon as in a number of our heads. For this reason, you need to work a repertoire, if you will, of simple to make special day cooking recipes.

The trick is in deciding on a rather straightforward beef dish and then dressing it up with the more succulent side dishes. Incredibly rich side dishes that are simple to organize are far greater in number than beef meals which need little culinary work. It's also wise to keep in mind the audience for your occasion. On occasion a family favorite creates the occasion seem much more special than the out attempt for chicken cordon bleu or veal Marsala. There is not any purpose in visiting a extreme hard work to create a masterpiece when it goes to be riddled with high heeled children proclaiming they do not enjoy this or that about your own dinner.

If this is not the manner in which you would like to do items that is perfectly clear. Some of us do thrive in high stress situations. The main element for those who prefer to complete all the meal preparation when buying special occasions at the period of cooking is planning precisely and allowing plenty of time to get possible hiccups in the process. Headaches happen when people feel hurried and hurried inside their own culinary efforts.

Special occasions are a terrific time for both family and friends. The hope is you will have a number of special occasions throughout your lifetime. Do not waste too much time and energy fretting over cooking for special occasions. Instead, put most of your effort into appreciating those occasions.

Foods that will be prepared ahead of time and reheated prior to serving are the most effective in regards to cooking for specific occasions. There are all kinds of appetizers, entrees, and desserts which works perfectly in this kind of case. You can often see them by performing a simple Google search on the web or by simply sorting through many of your favorite cookbooks at home. The main thing is that you do not get so involved in the idea of cooking for special occasions that you neglect to actually like the occasion.

You're going to be amazed and shocked at all of the sinfully rich and delicious meals and side dishes that are out there, which are amazingly fast and simple to prepare. This means you will not run the too common culprits situations you hear and can still be able to get a fantastic meal that's enjoyed by all. Still another fantastic idea when it comes to cooking for particular occasions is to prepare as far as you possibly can before time so as to alleviate the tension during the big situation and to permit you time and energy for you to enjoy the big event rather than coping with the specifics of meal prep. The best gift you are able to really give your self when cooking for specific occasions is that the time necessary to be able to enjoy these particular occasions. This is not to say there isn't any cooking that will need to be done. The other frequent mistake that is made when cooking for special occasions is cooking out of your comfort zone. Once you are preparing a challenging recipe it's better for those who do so during an occasion when you're not going during the worries of possible people or insuring the finest possible of situation. To put it differently, it is best to challenge your culinary talents if you don't have a vested interest .

Even though created from limited components, but the appetizing taste of the Honey preserved prune pork belly you will produce using this recipe is a guarantee. Limited ingridients is one of the case which causes many people predfer not to cook. So, if you wish your family to be able to prepare remarkable dish with limited ingridients, share this site so that they will be able to see this meaningful recipe.