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Half an Hour to Preparing Perfect Salt and pepper squid

Wishing to dine Salt and pepper squid a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful procedures on cooking a Salt and pepper squid like a famous chef made.

Salt and pepper squid

We hope you got benefit from reading it, now let's go back to salt and pepper squid recipe. To make salt and pepper squid you need 10 ingredients and 5 steps. Here is how you achieve it.

To cook an extraordinary Salt and pepper squid, below are the components required:

  1. Use 2 of full squids (500g).
  2. Use of Plain flour (200g).
  3. You need of Semolina (200g).
  4. You need 1 of green chilli.
  5. Take 3 of spring onions.
  6. You need 1/2 of a lemon.
  7. You need 500 ml of vegetable oil.
  8. Provide 1 tablespoon of shaoxing wine.
  9. Get 1/2 tablespoon of sesame oil.
  10. Take to taste of Salt and pepper.

After readying the materials, next you are ready to make your appetizing Salt and pepper squid by following the instructions below:

  1. Prepare the squid by removing all the body and guts.
  2. Slice into bite size pieces and marinade in sesame oil and shaoxing wine.
  3. Roll squid in flour and semolina.
  4. Heat oil in pan and then add squid for 2mins, dry squid in paper towels.
  5. Chop chilli and spring onions. Lemon, salt and pepper to taste..

Lightly coated in sea salt and pepper seasoned flour and then fried to perfection. Perfect for a hot summer's meal served with a fresh garden salad. Perfect your crispy seasoned squid with our simple salt and pepper squid recipe. Quick to make and packed full of flavour. Felicity Cloake: This fried, spicy dish is a staple favourite at most Chinese restaurants.

Recipe : Salt and pepper squid

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step by step to make Salt and pepper squid

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