Good Idea to Serving Appetizing Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt
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We hope you got benefit from reading it, now let's go back to japanese chicken wing dish / easy teriyaki & garlic salt recipe. You can have japanese chicken wing dish / easy teriyaki & garlic salt using 10 ingredients and 6 steps. Here is how you cook that.
To make an unforgettable Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt, here are the materials required:
- You need 2 Lb of Chicken wing.
- Provide 1 of Lemon.
- Use of (Season chicken).
- Use 1 Tsp of Salt.
- Use 1 Tsp of Grated garlic.
- Use of Black pepper as you like.
- Prepare 5 Tbs of Starch.
- Get of (Teriyaki sauce).
- You need 2 Tbs of Eel sauce.
- Take of White sesame as you like.
After preparing the components, next you are ready to cook your tasty Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt by following the guidances on this section:
- Cut the chicken wing open by knife for easy cooking inside. Put the chicken and (Season chicken) except starch in a bowl then mix it well..
- Add starch into a bowl and mix it well. Preheat oil for deep fry to be 160℃。.
- This crunchy texture is the key for this recipe, so it will deep fry twice. First time is lightly then leave it for 10 minutes in room temperture..
- Second time, heat the oil to be 190℃ then deep fry it to super crispy ! This recipe can be 2 kinds flavour it, the way it is garlic salt and teriyaki sauce..
- 「Teriyaki Flavour」 Put the chicken as much as you need in a bowl, add the eel sauce and sesame seeds on it and mix it well. Garnish with lemon as you like on plate, Bon appetit !.
- You can find the eel sauce at Japanese food market. This recipe video is → Coozy Life chicken wing on my YouTube channel. Have a great your cooking time guys !.
Recipe : Japanese Chicken Wing Dish / Easy Teriyaki & Garlic Salt
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