Good Idea to Serving 5-Star Rice sago dryfruits kheer
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To prepare an unforgettable Rice sago dryfruits kheer, here are the components needed:
- Provide 1/2 ltr of milk.
- Use 2 tbs of sago.
- Prepare 2 tbs of rice.
- Provide 1/2 cup of mix dry fruits.
- Provide 2 pinch of cardamom powder.
- Get to taste of Sugar.
- Provide 1 pinch of pich saffron.
After preparing the materials, now you are ready to cook your appetizing Rice sago dryfruits kheer by following the instructions on this section:
- Firstly take a pot pour milk..
- Boil the milk add sago & rice. Cook 15 m. In slow flame..
- Now add sugar mix well after dissolve sugar add dry fruits & saffron. Now switch off the gas..
- Serve hot & chilled.
Wash rice, changing water until the water appears clear. Bring alive the festival with well known Indian traditional sweet recipe Dryfruit rice kheer. Garnished it with rich and crunchy dry fruits and make it more appealing. Creamy Indian Rice Pudding, Kheer is made with basic pantry ingredients and flavored with cardamom, rose water & nuts! Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.
Recipe : Rice sago dryfruits kheer
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step by step to make Rice sago dryfruits kheer
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