Fast Guide to Serving Extraordinary Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko
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We hope you got insight from reading it, now let's go back to sweet potato with dhania and spinach and onion puff pastry's baked in the cookswell jiko recipe. You can have sweet potato with dhania and spinach and onion puff pastry's baked in the cookswell jiko using 6 ingredients and 4 steps. Here is how you cook it.
To cook an unforgettable Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko, here are the components needed:
- Get of sweet potatoes.
- Get of spinach.
- Provide of onions.
- You need of puff pastry (store bought or homemade).
- Take of spices.
- Get 1 of egg.
After preparing the ingridients, now you are good to cook your appetizing Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko by following the procedures below:
- Cook the onions, garlic sweet potatoes and spinach..
- Fill the pastry with just a little of each and egg wash it.
- Bake in a hot Cookswell Oven for 15mins per tray..
- Enjoy as soon as they are cool! :).
Puff Pastry works best when cold. So chill your tools—knife, pastry/pizza cutter, cookie cutters, even pastry board and baking pans in the fridge - while thawing your pastry. Always flip and place the cut side of the Puff Pastry down on the baking sheet. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and comforting Stir in the spinach and cook until wilted. I'm an expert on oil-free cooking and baking!
Recipe : Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko
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Simple tips to make Sweet potato with dhania and spinach and onion puff pastry's baked in the Cookswell jiko
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