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Fast Guide to Producing 5-Star Beer cheese soup

Wishing to dine Beer cheese soup a top restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with helpful ways on cooking a Beer cheese soup like a famous chef made.

Beer cheese soup

We hope you got insight from reading it, now let's go back to beer cheese soup recipe. To make beer cheese soup you need 33 ingredients and 23 steps. Here is how you cook that.

To cook an unforgettable Beer cheese soup, here are the components needed:

  1. Take 2 of medium carrots, sliced half inch pieces.
  2. Take 2 of large jalapenos, diced, deseed for less heat.
  3. Prepare 1 of Serrano pepper, diced and deseed for less heat, I like spice.
  4. Get 4 of celery stalks, sliced medium.
  5. Prepare 1 of medium onion diced.
  6. Take 6 of small red potatoes, diced.
  7. Take 1 lb of bacon, I used thick cut.diced placed on cookie.
  8. Provide sheet of preheat oven 375 degrees, bake for 15 minutes until crispy.
  9. Provide of place on paper plate,on a paper towel, absorbs grease.
  10. Provide of reserve 1/2 cup for garnish.
  11. Get 2 tbsp of butter.
  12. Provide 1 of package, skinless smoked sausage.
  13. Prepare 1/2 inch of sliced medium.
  14. Prepare of saute until browned.
  15. Use 1 (32 oz) of box Swanson chicken broth.
  16. Get 2 (12 oz) of bottles Sam Adams Boston lager.
  17. Prepare 3-5 of shakes Worcestershire sauce start with 3 add more to taste.
  18. Use 3 cups of grated sharp cheddar.
  19. You need 2 cups of grated gruyere.
  20. You need 1/4 cup of flour.
  21. Provide 3 cups of half and half.
  22. Get of spices, start low, can always add, can't remove.
  23. Prepare 1 tbsp of garlic powder I used 2.
  24. You need 1 tsp of Coleman's dry mustard I used 3.
  25. Get 1 tbsp of each hot Hungarian paprika, smoked paprika I used 2 each.
  26. Provide 2 tsp of nutmeg.
  27. You need of pepper to taste, I used 1 tsp each black and white peppers.
  28. Use of Warning!! Do Not Add Salt until the end, don't be sorry, this is.
  29. Provide of my second attempt.
  30. Get 1 bunch of green onions sliced 1/4 inch - garnish.
  31. You need of sour cream - garnish.
  32. Provide of jalapeno cheddar cheese bread sliced.
  33. Take 4 of Sam Adams Boston lager.

After readying the materials, next you are good to make your appetizing Beer cheese soup by following the guidances on this section:

  1. Melt butter, medium heat, in large Stock pot.
  2. Saute vegetables 4 -6 minutes.
  3. Except potatoes and green onions.
  4. Add spices and bacon, don't forget to reserve half cup bacon.
  5. Add chicken broth, beers, Worcestershire sauce.
  6. Add potatoes, bring to a boil.
  7. When potatoes are softened lower heat to a simmer.
  8. Mix grated cheese with the flour,add stir until combined.
  9. Add half and half, Do not Boil, keep at a simmer, will curdle.
  10. Adjust spices, add more to taste,.
  11. NO Salt, the bacon is the salt.
  12. Add smoked sausage.
  13. Simmer until well heated, or longer.
  14. The longer it simmers the better.
  15. This brings the spices out.
  16. Don't forget to have a beer.
  17. Ladle into bowls.
  18. Garnish with sour cream, green onions, reserved bacon.
  19. Make it your own, I also added sliced jalapenos.
  20. Serve with jalapeno cheddar cheese bread.
  21. I got mine from the jewel bakery.
  22. Awesome, cheap, no work, gives you time to drink your beer.
  23. Sam Adams would approve.

This is Byerly's (which is a Mn grocery store) recipe. Wisconsin beer cheese soup is a favorite in pubs and fine restaurants alike. Learn how to make easy beer cheese soup…including in a slow cooker. This super rich cheddar-cheese soup gets extra flavor from jalapeños, smoky bacon and a shot of beer. Beer-and-Cheddar Soup. this link is to an external site that may or may not meet accessibility.

Recipe : Beer cheese soup

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step by step to make Beer cheese soup

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