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Best Idea to Producing Extraordinary Mix dal

Wishing to dine Mix dal a top restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with clear instructions on producing a Mix dal like a famous chef made.

Mix dal

We hope you got benefit from reading it, now let's go back to mix dal recipe. You can cook mix dal using 18 ingredients and 5 steps. Here is how you do it.

To make an extraordinary Mix dal, here are the materials required:

  1. Take 1/2 cup of chana dal.
  2. Prepare 1/2 cup of moong dal.
  3. Prepare 1/2 cup of masoor dal.
  4. You need 1 tsp of Oil.
  5. Take 1 tbsp of zeera.
  6. Use 1 tbsp of chilli powder.
  7. Provide 1/2 tbsp of haldi.
  8. Get 1 tbsp of coriander powder.
  9. Use 1 tbsp of garam masala powder.
  10. Provide 1 of medium tomato.
  11. Take 2-3 of green chillies chopped.
  12. Prepare 1 tablespoon of Garlic ginger paste Water 3 cups.
  13. You need of Salt as required.
  14. Get of Finely chopped coriander for garnish.
  15. Prepare of White rice.
  16. Take 1 cup of rice.
  17. Prepare 1 of \2 teaspoon salt.
  18. Use 2 cup of water.

After readying the components, now you are good to cook your tasty Mix dal by following the instructions below:

  1. In bowl add together moong dal, masoor dal and chana dal and add water and wash it properly. Wash it 3 times and strain the water and then soak it for 15 min in hot water - Add the dals into pressure cooker, some water and salt, cook It for 4-5 whistles. Churn the dal add more water and mix properly -.
  2. In a pan add ghee or and little bit of oil. Add onion and fry it when it come lite brown add ginger garlic paste mix well now add chop tomatoes and mix very well.now add masalay -.
  3. Add turmeric powder, chilli powder, coriander powder and salt to taste, now this masala pour on dal mixture and mix well.now take fry pan and make a tarka..or dal ko tarka laga they In end.
  4. Add chopped green chillies, and coriander leaves.serve hot With with rice,salad and achar.
  5. For rice..take 1 cup rice soak in water for 15 min than in a pot boil water with salt..when water boil add rice..it's cook in 10 min than stain it..than put on low flame for 2 min..now it's ready.

Whatever region you belong to, you'll have at least one local dish prepared from lentil or dal. Mix dal, if needed, and add more water to adjust thickness to your liking. Cook another three to four minutes on low heat. Dal will thicken as it sits after cooking. Pour fried garnish to Dal.sprinkle aam choor powder.

Recipe : Mix dal

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Simple tips to make Mix dal

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