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Best Advice to Serving Appetizing Beer Batter Fried Fish

Hoping to eat Beer Batter Fried Fish a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on cooking a Beer Batter Fried Fish like a famous chef made.

Beer Batter Fried Fish

We hope you got insight from reading it, now let's go back to beer batter fried fish recipe. You can cook beer batter fried fish using 8 ingredients and 6 steps. Here is how you cook that.

To prepare an extraordinary Beer Batter Fried Fish, below are the ingridients required:

  1. Use 1 of lb Fish fillets (I used tilapia).
  2. Provide 1/2 of cup Flour for dredging.
  3. Use 3/4 of cup Flour.
  4. Take 2 of tbs. Corn starch.
  5. Take 1 of tsp. Sugar.
  6. Get 1 of tsp. Salt.
  7. Prepare 1/4 of tsp. each, baking soda, baking powder, and paprika..
  8. Use 3/4 of cup beer..

After readying the ingridients, now you are ready to cook your tasty Beer Batter Fried Fish by following the guidances on this section:

  1. Dredge fish in flour and set aside..
  2. Mix remaining dry ingredients, add beer and stir..
  3. Let stand while fryer heats to 350°.
  4. Dip fish in batter, shake off excess, and place in fryer (2 or 3 at a time)..
  5. Fry 2-3 minutes, flipping once until golden brown. Drain..
  6. Serve immediately. Throw in some onion rings if you have leftover batter..

Recipe : Beer Batter Fried Fish

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