Variety to Preparing Yummy Chinese Pork Belly
Hoping to dine Chinese Pork Belly a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on cooking a Chinese Pork Belly like a famous chef made.
We hope you got insight from reading it, now let's go back to chinese pork belly recipe. To make chinese pork belly you only need 13 ingredients and 7 steps. Here is how you cook it.
To cook an unforgettable Chinese Pork Belly, here are the materials needed:
- Use strips of Pork belly.
- Get of veg stock.
- Use 1 tbsp of Ginger paste.
- Use 1 tbsp of cooking wine.
- Prepare 1 tbsp of brown sugar.
- You need of Seasoning Sauce.
- Take 5 of garlic cloves (chopped).
- You need 1 inch of ginger (chopped).
- You need 1 of red chili (chopped).
- Provide 2 tbsp of honey.
- Use 2 tbsp of soya sauce.
- You need 1 tbsp of sesame oil.
- Use half of lemongrass (chopped).
After preparing the materials, next you are good to make your tasty Chinese Pork Belly by following the instructions below:
- In a pot, add 1.5 liter of water, bring to boil..
- Add veg cube, brown sugar, ginger paste, salt, white pepper, cooking wine, pork belly in and simmer for at least 30 mins..
- Once the pork belly is done, pat dry and cut into pieces..
- In a large pan, add oil and then pork belly, season with salt and pepper..
- Cook the pork belly until it's brown and cripsy on the skin..
- Add the seasoning sauce and mix it well. Let it cook until the sauce gets thicken..
- Garnish with spring onion on top and serve with rice..
Recipe : Chinese Pork Belly
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