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Variety to Preparing Tasty Cassava arrowroot porridge

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Cassava arrowroot porridge

We hope you got insight from reading it, now let's go back to cassava arrowroot porridge recipe. You can cook cassava arrowroot porridge using 6 ingredients and 4 steps. Here is how you cook that.

To cook an extraordinary Cassava arrowroot porridge, below are the materials required:

  1. You need 1/3 cup of roasted peanuts and pumpkin seeds.
  2. Provide 1/2 of sweet potato boiled.
  3. Get 1/2 of cassava boiled.
  4. Take 1/2 of arrowroot boiled.
  5. You need 2 tbs of natural honey.
  6. Use 1 1/2 of hot milk.

After readying the materials, next you are ready to cook your 5-star Cassava arrowroot porridge by following the guidances on this section:

  1. Prepare the ingredients the arrowroot, cassava and sweet potatoes and milk should be warm or hot..
  2. Grind the peanut and pumpkin seeds.
  3. Cut the rest into small pieces put in a blender. Add milk honey and grinded peanut and pumpkin seeds.
  4. Blend and serve.

Product names: Cassava roots, cassava meal, cassava root meal, cassava chips, cassava pellets, cassava hard pellets. Cassava peels, cassava pomace and other cassava by-products. Cassava root is eaten as a vegetable and is considered to be toxic in raw form which is why it Description. Cassava, Manihot esculenta, is a perennial shrub in the family Euphorbiaceae grown. Cassava is a root vegetable eaten in developing countries and used to make tapioca.

Recipe : Cassava arrowroot porridge

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step by step to make Cassava arrowroot porridge

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