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Practical Way to Preparing Appetizing Wet fry pork

Hoping to dine Wet fry pork a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear ways on preparing a Wet fry pork like a famous chef made.

Wet fry pork

We hope you got benefit from reading it, now let's go back to wet fry pork recipe. You can have wet fry pork using 8 ingredients and 6 steps. Here is how you do that.

To make an extraordinary Wet fry pork, below are the components required:

  1. Take 1/4 kg of pork.
  2. Take of Spring onions.
  3. Take 1 pc of tomato.
  4. Take of Corriander.
  5. Take of Capsicum.
  6. Get of Garlic.
  7. Provide of Ginger.
  8. Prepare of Salt.

After preparing the materials, next you are ready to make your tasty Wet fry pork by following the instructions on this section:

  1. Assemble all your ingredients.
  2. Cut pork into small pcs, boil and dont add water.
  3. Fry with its own fat till golden brown.
  4. Add onions, salt, ginger and garlic paste, fry for some minutes.
  5. Add tomatoes, then fry again till all dissolves.
  6. Add Capsicum wait for 2minutes then add Corriander, remove from heat then serve.

Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the cook times accordingly to avoid. Find fry pork stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. The easiest recipe for tender, juicy pork chops that turn out perfectly every time. What if I told you that I could guarantee perfectly cooked, perfectly tender pork chops, every time?

Recipe : Wet fry pork

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