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Practical Way to Homemade Yummy Chicken Liver Masala

Hoping to dine Chicken Liver Masala a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Chicken Liver Masala like a famous chef made.

Chicken Liver Masala

We hope you got insight from reading it, now let's go back to chicken liver masala recipe. To make chicken liver masala you only need 11 ingredients and 3 steps. Here is how you achieve it.

To make an unforgettable Chicken Liver Masala, here are the ingridients required:

  1. Prepare 250 g of chicken liver.
  2. Prepare 1 of medium onion.
  3. Take 1 of medium tomato.
  4. Use 1 tbsp of ginger crushed.
  5. Provide 1 tsp of cumin seeds.
  6. Take 2 of medium green chillies.
  7. You need of Totaste salt.
  8. Take of Totaste redchilli powder.
  9. Get 1 tsp of turmeric.
  10. Use 1 tbsp of lemon juice.
  11. Provide 2 tbsp of oil.

After readying the materials, next you are ready to make your tasty Chicken Liver Masala by following the procedures below:

  1. In a pan pour oil and add cuminseeds and onion saute for 5 mins then add crushed ginger, green chilli chopped and saute 2 mins..
  2. Then add chopped tomato, salt, red chilli powder and turmeric then cover and cook on low flame for 5 mins..
  3. After 5 mins, slightly mash all the ingredients with ladle, when leave oil then add chicken liver chunks and cook for 5 mins (don't over the liver, it will be hard) then serve with chappati..

Recipe : Chicken Liver Masala

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