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Half an Hour to Producing 5-Star Dark Soy Pork Belly

Wishing to dine Dark Soy Pork Belly a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Dark Soy Pork Belly like a famous chef made.

Dark Soy Pork Belly

We hope you got benefit from reading it, now let's go back to dark soy pork belly recipe. You can have dark soy pork belly using 15 ingredients and 2 steps. Here is how you cook that.

To prepare an extraordinary Dark Soy Pork Belly, here are the ingridients needed:

  1. Take 600 grams of pork belly.
  2. Prepare 3 of cinammon stick.
  3. Take 6 of star anise / 8 clove.
  4. You need 6 slice of thinly ginger.
  5. Use of sauce.
  6. Get 4 tbsp of dark sauce.
  7. Get 3 tbsp of light soy sauce.
  8. Prepare 1 of thumb size rock sugar.
  9. Prepare 1 cup of water.
  10. Take of cornstach thickening.
  11. You need 1 tbsp of cornstarch.
  12. Use 1/4 cup of water.
  13. Take of optional add on.
  14. Get 5 slice of Dang Gui Herbs.
  15. Get 6 of dried Chili.

After readying the ingridients, now you are good to cook your 5-star Dark Soy Pork Belly by following the instructions on this section:

  1. Brown pork with cinammon stick, star anise and the rock sugar then add in the water And sauce (add the dang GUI and dried Chili if using) then in high in a pressure cooker for 30 minutes.
  2. Remove the pork belly then Mix cornstarch with then pour onto sauce bring it to a boil till lightly thicken, slice the pork belly and serve with its thick sauce.

Recipe : Dark Soy Pork Belly

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