Variety to Preparing Yummy Grilled 'Chambo'
Hoping to dine Grilled 'Chambo' a top restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful instructions on preparing a Grilled 'Chambo' like a famous chef made.
We hope you got benefit from reading it, now let's go back to grilled 'chambo' recipe. You can have grilled 'chambo' using 7 ingredients and 5 steps. Here is how you cook it.
To prepare an unforgettable Grilled 'Chambo', below are the components required:
- Provide 1 of medium chambo.
- Use 1 of lemon slice (for garnishing).
- Get 1/2 tsp of lemon juice.
- Use 1/2 tsp of sweet paprika.
- You need 1/4 tsp of salt.
- Take 1/4 tsp of chilli powder.
- Provide 1/4 tsp of crushed garlic.
After readying the ingridients, next you are ready to prepare your 5-star Grilled 'Chambo' by following the instructions below:
- Prepare your open grill by oiling it to ensure that your fish doesn't stick to it.
- Descale, clean, and cut your fish open (butterfly bone-in).
- Mix the spices and lemon juice, then rub/massage spice mixture onto your fish.
- Grill for 10 minutes on each side or until desired doneness.
- Enjoy with nsima/sadza or chips. Feel free to drizzle more lemon!.
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Recipe : Grilled 'Chambo'
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step by step to make Grilled 'Chambo'
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