Reference to Serving 5-Star Chicken tonkatsu
Wishing to eat Chicken tonkatsu a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear instructions on producing a Chicken tonkatsu like a famous chef made.
We hope you got insight from reading it, now let's go back to chicken tonkatsu recipe. You can cook chicken tonkatsu using 10 ingredients and 5 steps. Here is how you achieve that.
To make an extraordinary Chicken tonkatsu, below are the materials required:
- Provide of Chicken.
- You need 3 pcs of chicken breast fillets.
- Provide of Bread crumbs.
- Provide of Egg.
- Provide of Flour.
- Prepare of Topping.
- Use 3 tbsp of bulldog tonkatsu sauce.
- Prepare 3 tbsp of kewpie mayonnaise.
- Prepare 3 tsp of sesame seeds.
- Take 3 cups of shredded cabbage.
After preparing the components, now you are good to make your tasty Chicken tonkatsu by following the procedures on this section:
- Pound chicken breasts til thin then season with salt and pepper.
- Coat chicken with flour, dip in egg, then coat with bread crumbs..
- Fry chicken in medium heat. Cook until golden.
- Chop fresh cabbages and sprinkle with dressing of choice.
- Dress chicken with tonkatsu sauce and japanese mayonnaise. Sprinkle with sesame seeds. Serve with rice.
The name "Katsu" comes from the English word "cutlet," which becomes "katsuretsu" when transliterated into. Thicker or thinner, completely to your taste! Tonkatsu, if properly organized, is not difficult to cook or prepare. · Make the best Japanese Chicken Katsu and Tonkatsu sauce with this easy recipe. Season with garlic salt (or salt and pepper). To pair with crunchy Japanese-style breaded chicken, we took tonkatsu dipping sauce--usually served with tonkatsu, or. • Chicken Katsu is chicken fillet breaded with flour, egg, and Panko (bread crumbs) , then deep fried, just like Tonkatsu.
Recipe : Chicken tonkatsu
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